Zimbabwe Chefs Association

Programs

Home – Programs & Benefits

FAQs

At ZICA, our approach is built on the following four core pillars:

Unite

We bridge the gap between culinary professionals, creating a vibrant network where every voice is heard and creativity flows freely.

Expose

By participating in high-profile competitions and international food promotions, we give our members the exposure they need to elevate their careers on both national and global stages.

Educate

Our commitment to learning is reflected in our regular competitions, hands-on workshops, and networking events—designed to empower our members with new skills and ideas.

Represent

As the recognized Food Authority in Zimbabwe, we advocate for our members, ensuring their interests are front and center with industry leaders and national authorities.

Any Question?

Talk to our Team And Find Out More

Whether you’re a beginner or an experienced chef, this association aims to answer your questions and provide useful tips

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